Lunch for Labor Day:
- Hot (I mean HOT) Italian sausage on cracked wheat buns
- Grilled aji amarillo peppers and grilled onions
- Grilled corn on the cob
- Pan de Sal with a variation on a Peruvian salsa criolla
- Corn salad with tahini
- Negro Modelo
- Coconut rice pudding and coconut rum shake for dessert
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