Friday, September 28, 2007

Chole - Chickpea curry

Last night Mike needed some sinus relief, so I made a chickpea curry called chole, with shrimp added. I used ginger, garlic, chilis, red pepper paste, onions, curry poweder, garam masala, chickpeas and water from the can, and shrimp.

It was very spicy!



I had a craving for a sunny side up egg, so I added that on top. The creaminess made such a perfect contrast to the curry. Egg and curry = friends4evar


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