Coconut Rice Pudding

I wanted to make bibingka but I wasn't in the mood for any of the recipes I found. So I compromised and made stove-top rice pudding with coconut milk. If I made this again I would use shredded coconut as well to bring out the flavor, and top with toasted coconut I think.

Ingredients assembled, raisins soaking in rum,


Milk and spices added to cooked rice,


Raisins (and the rum too, why not) and butter and vanilla added,


And plated,